Hotel design faces more diverse owners and a wider range of people. I think hotels are another kind of commercial complex, just like a shopping mall model, with food, accommodation and meetings. There are different formats: retail, catering, entertainment, etc., which also need to be operated to achieve the goal of profitability. In the planning and design of the hotel, we should not only pay attention to the customer experience and lifestyle, but also understand the operation mode and economic model behind the hotel. At the same time, we should also pay attention to its operation, every different city, geographical location Hotel building There are different things to consider when designing. None of them can be copied.
The design of any hotel needs to create experience and make good profits at the same time. "Province" and "expansion" are the core points of our architects' attention to space value in hotel design - efficient utilization, resource saving, and opening up more space that can create value to improve the efficiency of existing space.
Hotel design should always understand the market and guests. Each hotel has different brand positioning and faces different people, and different brands pay different attention to different customers. As hotels become more diversified, they should also pay attention to different customer segments. I always believe that the form of the building is combined with the function and linked with the future business.
